Sunday, February 27, 2011

Low country grub



My friend Bridget - who lives 3 hours from Durham - mentioned to me Saturday morning that she was hosting a "low country boil" that evening. I said, "What's that?"
A big steaming pot of corn, potatoes, crab legs, shrimp, and kielbasa. "Wow, that sounds fantastic," I remarked. "Why wasn't I invited?" and rudely asked.
"Because you live three hours away and I never thought you'd come for dinner," Bridget answered right on cue. "PLEASE come!" she kindly extended the invitation I was waiting for.
So hubby, Caleb, and I hopped in a car and hit the road. The three hour drive was going to be worth it to visit my dearest friend and her family.
The food was just an added bonus. And it was so delicious. Bridget and Tim claimed it is easy to prepare.

 

Thank you for allowing us to be a part of this special occasion. It was exquisite.

1 comments:

Debbie said...

Looks great..isn't it fun to just go with a moments notice...and have fun!